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Chef / Cook with good work/life balance
Are you either a Chef, cook or Commis Chef seeking a better work / life balance?
If so, then we'd really like to hear from you. Our friendly catering team of 4 chefs is seeking an additional team member to work in our large kitchen at Chichester Yacht Club, in the stunning environment of Chichester Marina, 3 miles south of Chichester.
Your duties will be varied to suit your experience and could include; prepping, baking, working at the hot pass, working on the salad counter. Our menu range includes: traditional favourites such as fish and chips, homemade pie, moules, boeuf Bourguignon, mixed grill, catch of the day, whitebait, burgers and freshly baked homemade brownies, lemon drizzle cake, trifle etc.
We are a private members Yacht Club carrying out service for our private members in our waterfront restaurant as well as Weddings and private functions ensuring that your work is varied.
If you are interested please either apply with your CV, fill out our simple online application form or give us a call asking to speak to Andy Nice.