Due to our continued growth within the catering department at Cloisters - Chichester Cathedral we now require an experienced Chef de Partie.

39 hours per week over 5 days which will include weekends.

You will have gained at least 3 years experience in a busy commercial environment, enjoy cooking first and foremost and have the flexibility to fit in when the company is at its busiest.

If you are interested in this role then please contact us via the link below.