Join Our Award-Winning Culinary Team at Goodwood
Are you passionate about food and eager to grow your culinary
career? We have a rare opportunity for an enthusiastic Demi Chef de
Partie to join our talented and creative kitchen team in our
prestigious 2 AA Rosette restaurant at Goodwood.
This isn't just another kitchen job - it’s a chance to be part
of something real. Think field-to-fork cooking, zero-waste passion,
and ingredients so fresh they sometimes still have the dew on them.
At Goodwood, we do things differently. Set in the heart of a
stunning estate, we work with organic produce straight from
our very own Home Farm — award-winning meats,
artisan cheese, and seasonal goodness that goes from pasture to plate.
What You'll Do:
Working alongside an awesome, talented team in a fast-paced, creative kitchen
Delivering next-level dishes made from scratch with some of the best local ingredients in the UK
Helping create unforgettable moments for a unique and loyal guest base
Growing your skills in a kitchen that celebrates innovation, sustainability, and teamwork
You've got experience as a Demi Chef de Partie or are ready to step into the role
You’ve worked in a busy kitchen - extra points if it was fine dining or Rosette-level
You care about food, people, the planet - and making a difference with what you do
You’re a team player, a quick learner, and keen to develop
Competitive salary + generous service charge
Free health club membership
Free tickets to our iconic motorsport and horse racing events
Comprehensive wellbeing package including a healthcare cash plan