Our approach to dining is a reflection of our obsession for perfection, using our own organic Home Farm produce and award winning Estate reared and rare breed meat, milk and cheese.

We are currently recruiting for Commis Chefs to join the team at the Goodwood Hotel. Previous experience isn't essential; we want people who are passionate about delivering excellent food every time and who can work well in a great team.

We offer a superb range of benefits including event tickets, gym membership, a health cash plan, and the opportunity to earn an extra months salary per year under our bonus scheme.  In addition to this we also provide uniforms and staff meals when on shift.

There are training and development opportunities available within our in-house butchery, dairy processing and cheese-making facilities.

If working somewhere completely unique, please get in touch.

• Please view the Commis Hotel document (opens in a pop up)