Goodwood, a beautiful and unique estate in West Sussex, is famous for delivering extraordinary experiences for the c.1 million people who visit each year.  The 600 strong team working here are exceptional.

Our approach to food and drink is a reflection of our obsession for perfection, offering our own organic meats, dairy and ales from Goodwood Home Farm.  No better place to see this than at the Goodwood Hotel's Bar and Grill restaurant which offers guests and members a busy brasserie setting and laid-back atmosphere. Overlooking the Park golf course, it is the ideal place to enjoy a coffee, drinks and delicious food with friends and family.

As the Bar and Grill goes through some exciting changes, we have an opportunity for a 'hands on' Assistant Restaurant Manager.  As the successful candidate, you will already have some experience of running a fast paced restaurant. You will love a challenge and have a passion for delivering exceptional customer experiences whilst maximising revenue.  Great people skills are essential and with a strong team ethic, you will thrive on inspiring, coaching and training the restaurant team.

If working somewhere completely unique in the world interests you, please get in contact.